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Kirk Supermarket

Kirk Supermarket

When Kirk Supermarket was completed in 1989 it was the largest single-storey building in the Cayman Islands. Agreed on nothing more than a handshake, Arch and Godfrey completed the sizeable project in just ten months, and brought it in under budget. Designed with wide aisles for customer comfort, facilities include meat and fish sections (including a large lobster tank – an innovation for the island), a deli, bakery, pharmacy and frozen food section.

Completion: 1989
Client / Developer: Kirkconnell Brothers Ltd.
Architect: Planmark Architecture/Engineering
Lead Staff: Ed Shelly, Bob Sheppard, Elsmer Range
Location: Grand Cayman, George Town

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